Foundation Certificate in Barista Training (English Medium) BK047DS

Course Content:

  • Basic knowledge of coffee
  • Coffee modulation techniques
  • Daily operation of a coffee shop and a role of a Barista
  • Job search skills
  • Skills in making milk tea and other common beverages
  • Personal hygiene
  • Personal attributes

Entry Requirements:

Form Three, or Primary Six with at least two years working experience; and pass the English entry test and interest in Barista or relate work and demonstrate indications for employment at the admission interview .

Course Duration: 160 hours (15 whole days and 10 half days, approximately 8 week)

Location: Mong Kok / Yau Ma Tei/ Cheung Sha Wan/ Wan Chai/ Shau Kei Wan